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19 pages 38 minutes read

Tracy K. Smith

The Good Life

Fiction | Poem | Adult | Published in 2011

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Symbols & Motifs

Beverages

Tracy K. Smith’s “The Good Life” is a short poem composed in simple language, eschewing uncommon or striking imagery and diction. The images it does deploy, then, are especially potent against a background of pared-down language. While this guide has already touched on the pervasiveness of hunger and its relation to wealth in the text, it is worth noting the particular focus on beverages (and, to a lesser extent, food) by the poem. From a formal perspective, the recurrence of various kinds of potable liquids acts as a useful structural device. The pervasiveness of the motif creates an imagistic and evocative unity to the poem that reinforces its thematic consistency. Like the repetition of colors in a painting or a series of notes in a song, the appearance of beverages neatly punctuates the poem, creating a sense of symmetry.

The “milk,” “coffee,” “water,” and “wine” (Lines 3, 5, 7, 10) appear in the poem at almost consistent intervals, especially considering the brevity of the text. They remind the reader of the tangible importance of money to both survival and the small sensory pleasures of eating and drinking. While it is true that both “bread” (Line 5) and “roast chicken” (Line 10) serve similar roles to the beverages, it is notable that they appear only while paired with their respective drinks (“coffee” and “red wine”) (Lines 5, 10). If anything, the solidity of the food seems to serve a structural role, appearing only at the middle and the ending of the poem.

Furthermore, the liquidity of the drinks pairs with the poem’s thematic focus on travel. Liquid flows, and beverages are drained from bottle to glass to mouth. Like beverages, which both stimulate human senses and sustain human life, money is always in flux, moving from labor to employer to employee. Like beverages, money must be consumed in order to be enjoyed and in order to sustain life.

The Individual and the Masses

Smith’s exploration of satisfaction and wealth in her poem happens against the backdrop of the individuals relation to society. Even before the first line, the title implies a search for an individual life (“The” good life), but its nature as a common saying connotes a general, universal understanding of good living. This tension is swiftly codified as crucial to the poem when Smith opens her first line with “some people talk[ing]” (Line 1) about money, drawing attention to the social. Much like the implied people behind the saying “The Good Life,” the multitudes in the poem are always indistinct. They appear as “some people” (Line 1), the vague and general “They” (Line 2), and finally the distant “everyone else” (Line 9).

The appearance of the masses in the poem, then, is always vague—it is always the faceless masses. The speaker’s individual experience is defined against and by her conception of “everyone else” (Line 9). Before Smith expresses her views on money, the poem is careful to present the views of “some people” (Line 1). Even the concluding satisfaction of the poem is presented by means of this relationship. It is not only that the speaker could feast after payday, but that she could feast “like everyone else” that creates this nostalgic memory of the good life. This brings into focus the relativity of wealth: the speaker’s happiness with “chicken and red wine” (Line 10) is both a result of these foods relative to her everyday “coffee and bread” (Line 5), and of the dining experience relative to “everyone else[’s]” (Line 9). In other words, the poem uses its focus on the individual versus the multitudes to further enforce its reflection on wealth, happiness, and their complicated relationship’s dependance on memory, comparison, and other elements of situational context. It is not money itself that gives the good life, but the way money and happiness and conception of self (compared to other people) all relate to one another.

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